Taste Menu
Welcome to Taste, a charming New American restaurant nestled at 2317 Lee Rd, Cleveland Heights. With its inviting ambiance and classy outdoor seating, Taste effortlessly combines casual comfort with elegant dining. The restaurant offers a diverse menu that beautifully fuses Italian flavors, featuring standout dishes like the creamy parmesan risotto and the rich seafood ravioli that guests rave about.
The robust wine selection complements their culinary offerings, perfect for pairings with entrées or enjoying during happy hour specials. Appetizers like calamari and roasted beet salad are crafted with fresh ingredients, making them a must-try. Taste accommodates various dietary preferences, ensuring everyone finds something delightful.
Whether for a festive group dinner or a casual night out, Taste is a place where flavor and quality shine. Reservations are recommended, especially on busy nights!
Appetizers
Coconut Macadamia Crusted Shrimp
pickled red onions, sweet chili sauce
Truffle Pommes Frites, House-Made Aioli
Fried Calamari
Zucchini, squash, and marinara.
Arancini di Riso
Crispy 3 cheese, risotto, lemon pesto, fresh basil, and marinara.
Stuffed Cubanelle Peppers
Italian sausage, mozzarella, marinara, and fresh basil.
Soup Du Jour
Special Du Jour
Pizza Du Jour
Caesar Salad
Hearts of romaine, aged Parmesan, croutons, and house-made dressing.
Arugula
fresh mozzarella, house marinated tomatoes, cucumbers, red onions, celery
Roasted Red and Golden Beets Salad
Mixed greens, goat cheese, candied walnuts, and balsamic drizzle.
Salads
Entrees
Duck Au Vin
Red wine braised, shiitake mushrooms, baby carrots, pearl onions, and egg noodles.
Crab Stuffed Salmon
Chardonnay-lemon cream sauce, wild mushroom risotto, and roasted vegetables.
BBQ Ribs
Ricotta, Romano cheese, spinach, marinara, and garlic green beans.
Grilled Lamb Rib Chops
Goat cheese potato pancake, Brussel sprouts, and bordelaise reduction sauce.
Pappardelle
Italian sausage, cremini mushrooms, onions, red peppers, red sauce, and aged Parmesan.
Filet Mignon Napoleon
Scallion-potato pancake, grilled tomato, spinach, blackened shrimp, and port reduction.
Potato Gnocchi
Caramelized onions, sweet peas, tomato-vodka cream sauce, and Romano cheese.
Seafood Linguine
mussels, clams, shrimp, calamari, scallops, salmon, kalamata olives, spicy marinara
Airline Chicken
Roasted baby carrots, lemon-thyme-natural juices, and basmati rice.
Blackened Sea Scallops
sauteed artichokes, onions, peppers, olives, potatoes, garlic white wine sauce GF
Chicken Marsala
sauteed mushrooms, mozzarella, sage marsala sauce, garlic green beans, mashed potatoes
Cauliflower Linguine
clams, shrimp, parmesan cheese, sundried tomatoes, garlic and oil GF
Veal Francaise
Chardonnay-lemon butter sauce, capers, and grilled asparagus.
Vegan plate Du Jour
Cheese
Daily selection of artisan cheeses, crostinis, fresh fruit, and nuts.
Cheese
Sides
Grilled Asparagus
Garlic Green Beans
Roasted Vegetables
Brussel Sprouts
Saffron Rice
Buttered Egg Noodles
Parmesan Risotto
Buttered Egg Noodles Large
Chocolate Cake
Lemon Vanilla Bean Cheesecake
Chocolate Mousse
White Chocolate
Desserts
Beverages
Pellegrino Sparkling Water
Large.
Aqua Panna Still Water
Large
